Oct 13, 2008 5:37 am US/Pacific
Shredded Apple Pie
Good Day viewer Ray Irons sent in this Shredded Apple Pie recipe! We had Kira O'Donnell whip it up for a Good Day taste test.
Ingredients:
1 9inch Pie shell, frozen, unbaked
3 Granny Smith apples
approx. 2 tsp. Lemon Juice
1/4 cup butter
1 cup sugar
1 tsp. vanilla
1 egg, beaten
Cinnamon Sugar
Directions:Grate enough peeled apples to fill the pie crust.
Sprinkle lemon juice over the apples.
Melt butter and combine with sugar, vanilla, and egg.
Mix well and pour over apples.
Dust with cinnamon sugar.
Bake at 375 degrees F. for 40-45 minutes or until pie is set.
Top with vanilla ice cream and enjoy!
Braeburn or Fuji apples will also work well. Make sure to use a crisp hard apple and reduce the sugar.
